Thirsty Thursday is serving up something nostalgic, sweet, and impossibly indulgent. The S’mores Martini captures all the beloved flavors of the classic campfire treat in a sophisticated cocktail form. With its creamy blend of chocolate and marshmallow, graham cracker-crusted rim, and dramatic chocolate drizzle, it’s a dessert-worthy drink that’s perfect for cozy nights in or when you want to impress guests with something playful yet polished.
S’mores Martini
Recipe by Daily Disher
This decadent martini layers vodka, chocolate liqueur, and Baileys with marshmallow sweetness and a graham cracker rim — like sipping a s'more by the fire.
Course: Cocktail
/Cuisine: American
/Difficulty: Medium
Servings
4
Prep time
30 minutes
Cooking time
40 minutes
Calories
300 kcal
1 hour 10 minutes
Ingredients
1 ½ oz vodka
1 oz chocolate liqueur
1 oz Baileys Irish Cream
1 oz marshmallow syrup
¼ cup graham cracker crumbs
1 tbsp chocolate sauce
1 tbsp marshmallow fluff
Directions
1.
Start by preparing the martini glass by frosting the rim with marshmallow fluff. Spread the fluff around the glass rim with a small spatula or knife.
2.
Next, dip the frosted rim of the martini glass into graham cracker crumbs, ensuring the crumbs adhere well to create a complete ring.
3.
Combine vodka, chocolate liqueur, Baileys Irish Cream, and marshmallow syrup in a cocktail shaker filled with ice cubes.
4.
Shake the mixture vigorously for about 20 seconds to ensure all ingredients are well-chilled and mixed thoroughly.
5.
Drizzle chocolate sauce inside the prepared martini glass for an elegant presentation, allowing it to create random patterns.
6.
Strain the mixed cocktail from the shaker into the prepared glass, pouring slowly and without disturbing the rim.
7.
Garnish the drink with a skewered roasted marshmallow or two over the rim for an authentic s'mores touch.
Nutrition Facts
Total number of serves:
4 servings
Calories:
300kcal
Cholesterol:
0mg
Sodium:
620mg
Potassium:
400mg
Sugar:
8g
Protein:
6g
Calcium:
60mg
Iron:
2mg