Jalapeño Corn Nuggets

Recipe by Daily Disher

<br><br>Jalapeño Corn Nuggets are crispy, golden bites packed with sweet corn, spicy jalapeños, and a crunchy cornmeal coating.

Course: Appetizer

Cuisine: Southern

Difficulty: Medium

Servings

Prep time

15 minutes

Cooking time

10 minutes

Calories

250 kcal

25 minutes

Ingredients

1 cup corn kernels

¼ cup jalapeños, finely chopped

½ cup flour

¼ cup cornmeal

1 teaspoon baking powder

¼ teaspoon salt

¼ teaspoon pepper

¼ cup milk

1 egg

2 cups oil for frying

Directions

In a large bowl, combine corn kernels, chopped jalapeños, flour, cornmeal, baking powder, salt, and pepper. Stir until well mixed.

In a separate bowl, whisk together milk and egg. Pour the wet ingredients into the dry ingredients and mix until a thick batter forms.

Heat oil in a deep fryer or a heavy-bottomed pan over medium-high heat until it reaches 350°F (175°C).

Drop spoonfuls of batter into the hot oil, making sure not to overcrowd the pan. Fry for 3-4 minutes until golden brown.

Remove nuggets from oil using a slotted spoon and drain on paper towels. Repeat with remaining batter until all nuggets are cooked.

Serve nuggets warm with your choice of dipping sauce.

Nutrition Facts

Total number of serves:

4 servings

Calories:

250kcal

Cholesterol:

0mg

Sodium:

620mg

Potassium:

400mg

Sugar:

Protein:

Calcium:

60mg

Iron:

2mg

These Jalapeño Corn Nuggets deliver the perfect balance of sweet and heat in every crispy, golden bite. Fresh corn kernels and diced jalapeños are combined into tender nuggets that are crispy on the outside and bursting with flavor inside. They’re the kind of addictive appetizer that disappears from the plate before you know it, perfect for game day, parties, or whenever you need a crowd-pleasing snack with a kick.

If you love these crispy, spicy bites, you’ll also enjoy our Deviled Egg Salad for another crowd-pleasing appetizer with bold flavor. For more corn-inspired dishes, try our Mexican Street Corn Tacos or Mexicorn Rotel Dip—both deliver that same sweet corn appeal with exciting flavor twists.

Can’t get enough of great flavors? Check out these popular recipes that readers love making again and again.

For more crispy favorites, our Seared Scallops with Spicy Cajun Cream Sauce and Crab and Shrimp Stuffed Salmon deliver restaurant-quality dishes that are perfect for special occasions. When you’re craving bold, spicy flavors, the Hamburger Steak in Creamy Dill Sauce and Garlic Butter Pan Seared Pork Chops bring satisfying heat to your dinner table. Need more party-perfect appetizers? Our Espresso Toffee Cookies and Chocolate Cherry Upside Down Cake offer that same memorable indulgence you’ll love.

Browse our full collection for more kitchen inspiration that’ll have your family asking for seconds.