These Festive Christmas Cranberry Roll Ups are the ultimate no-cook appetizer that brings holiday colors and flavors to your party table with almost no effort required. Creamy, tangy cream cheese gets studded with sweet-tart cranberries, crunchy pecans, and fresh green onions, then wrapped with vibrant spinach leaves in soft tortillas that roll up beautifully. When sliced into pinwheels, they reveal a gorgeous spiral of red, green, and white—the perfect Christmas colors—making them as pretty as they are delicious and ideal for holiday gatherings when you need something festive fast.
Festive Christmas Cranberry Roll Ups
Recipe by Daily Disher
Festive Christmas Cranberry Roll Ups feature soft tortillas filled with cream cheese, dried cranberries, pecans, green onions, and fresh spinach, rolled and sliced into colorful pinwheels.
Course: Appetizer
/Cuisine: American
/Difficulty: Easy
Servings
4
Prep time
30 minutes
Cooking time
40 minutes
Calories
300 kcal
1 hour 10 minutes
Ingredients
8 pieces Tortillas
1 cup Cream cheese
1 cup Dried cranberries
½ cup Pecans, chopped
2 tablespoons Green onions, chopped
½ cup Spinach leaves
Directions
1.
In a large mixing bowl, combine the cream cheese, dried cranberries, chopped pecans, and green onions until well mixed.
2.
Lay out each tortilla flat and spread an even layer of the cranberry and cream cheese mixture over each one.
3.
Add a handful of spinach leaves on top of the mixture on each tortilla, ensuring they cover the cream cheese spread.
4.
Roll each tortilla tightly from one end to the other, ensuring the filling stays evenly distributed inside the roll.
5.
Once all tortillas are rolled, use a sharp knife to cut them into pinwheel slices, approximately one inch thick each.
6.
Arrange the cranberry roll-ups on a serving platter, chill them for 30 minutes to firm up, and serve cold.
Nutrition Facts
Total number of serves:
4 servings
Calories:
300kcal
Cholesterol:
0mg
Sodium:
620mg
Potassium:
400mg
Sugar:
8g
Protein:
6g
Calcium:
60mg
Iron:
2mg