Creamy Chicken Enchiladas Suizas

Recipe by Daily Disher

Creamy Chicken Enchiladas Suizas feature tender shredded chicken in a rich sour cream and green salsa sauce, rolled in soft corn tortillas and baked with melted cheese until golden and bubbly.

Course: Main

Cuisine: Mexican

Difficulty: Easy

Servings

Prep time

20 minutes

Cooking time

30 minutes

Calories

450 kcal

50 minutes

Ingredients

2 cups cooked shredded chicken

1 cup sour cream

1 cup green salsa

8 count corn tortillas

2 cups shredded cheese

1 tablespoon olive oil

¼ cup chopped cilantro

1 teaspoon garlic powder

½ teaspoon salt

¼ teaspoon black pepper

Directions

Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish lightly with a tablespoon of olive oil.

In a large bowl, mix cooked shredded chicken with sour cream, green salsa, garlic powder, salt, and black pepper until well combined.

Warm the corn tortillas on a skillet for about 30 seconds on each side, making them pliable for rolling.

Fill each tortilla with the chicken mixture, rolling them tightly, and placing them seam side down in the prepared baking dish.

Pour any remaining chicken mixture over the tortillas and sprinkle shredded cheese evenly over the top.

Bake in the preheated oven for 25-30 minutes until the cheese is bubbly and lightly golden brown.

Serve hot, garnished with chopped cilantro for added freshness and flavor.

Nutrition Facts

Total number of serves:

4 servings

Calories:

450kcal

Cholesterol:

0mg

Sodium:

620mg

Potassium:

400mg

Sugar:

Protein:

Calcium:

60mg

Iron:

2mg

These Creamy Chicken Enchiladas Suizas bring authentic Mexican flavors to your table with tender shredded chicken enveloped in a rich, tangy green salsa and sour cream sauce. The “Suizas” style refers to the creamy white sauce that makes these enchiladas incredibly indulgent and satisfying. Rolled in soft corn tortillas and topped with melted cheese, they’re the perfect comfort food for family dinners or entertaining guests.

If you love creamy Mexican dishes, you’ll also enjoy our Creamy Shrimp Enchiladas with their luxurious seafood twist. For another satisfying comfort option, try the Green Chile Chicken and Rice Casserole. It delivers that same warming, cheesy satisfaction with bold Southwest flavors that make these enchiladas so irresistible.

Can’t get enough of great flavors? Check out these popular recipes that readers love making again and again.

For Mexican-inspired favorites, our Chile Colorado and Tamale Casserole bring bold, authentic flavors that transport you south of the border. When you’re craving creamy comfort classics, the Southern Breakfast Enchiladas with Sausage Gravy and Cheesy Southwestern Chicken Tortilla Soup deliver that rich satisfaction everyone loves. Need quick weeknight wins? Our Pineapple Chicken and Rice and Italian Baked Eggs get dinner done fast without sacrificing flavor.

Browse our full collection for more kitchen inspiration that’ll have your family asking for seconds.